Smore Bar Cookie Recipe

Ingredients

1/2 cup (1 stick) salted butter, softened

Christmas Cookies

3/4 cup granulated sugar

1 egg

1 teaspoon vanilla extract

1 1/3 cup all-purpose flour

3/4 cup graham cracker crumbs

1 teaspoon baking powder

1/4 teaspoon salt

5 milk chocolate bars (1.55 oz. each)

7 oz. jar marshmallow creme

Hardware

Whisk

Large bowl

Medium bowl

8x8 inch baking pan

Cooking Spray

Wax paper

Mixer

Step 1: Heat oven to 350 degrees F (177 degrees C).

Step 2: With cooking spray, coat 8x8 inch baking pan; set aside.

Step 3: In large bowl, beat butter and sugar until light and fluffy.

Step 4: Add egg and vanilla, beat well.

Step 5: Whisk together flour, graham cracker crumbs, baking powder, and salt.

Step 6: Add flour mixture to butter mixture, beating until blended.

Step 7: Press half of dough into prepared 8x8 inch baking pan.

Step 8: Arrange chocolate bars over first layer of dough.

Step 9: Spread marshmallow creme over chocolate bars.

Step 10: On wax paper, spread remaining dough into 8x8 inch square, carefully slide dough off wax paper over marshmallow layer. Carefully press to form layer.

Step 11: Bake 30-35 minutes or until lightly browned.

step 12: Cool completely in pan, cut into bars.

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Smore Bar Cookie Recipe

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